Ingredients:
Tomato Paste (16oz)
Apple Cider Vinegar (1/2 cup)
Water (1/2 cup)
Garlic Seasoning (1 tbps)
Onion Seasoning (1 tbsp)
Chili Powder (1tbsp)
Directions:
Place contents in pot, simmer for 20 minutes covered.
Carefully pour in glass mason Jar then set to cool.
Once cooled place in refrigerator
